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Rye Sourdough Bread with Black Beer
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Recipe
Introduction
Tools and Ingredients
Mixing the Dough
Adding Seeds and Filling the Loaf Pan
Proofing the Dough
Baking the Loaf
Wrapping the Loaf
Slicing the Loaf
Extra: How to Line a Loaf Pan
Extra: Filling Half a Loaf Pan
Rye Sourdough Bread with Black Beer
Course Preview
Preview
Recipe
Introduction
Tools and Ingredients
Mixing the Dough
Adding Seeds and Filling the Loaf Pan
Proofing the Dough
Baking the Loaf
Wrapping the Loaf
Slicing the Loaf
Extra: How to Line a Loaf Pan
Extra: Filling Half a Loaf Pan
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